EXPLORETime Out Singapore · 3h ago
Popular Japanese chain I'm Donut? is officially opening in Singapore
Executive Brief
The 30-second read
Japanese donut chain I'm Donut? has confirmed its official market entry into Singapore for 2026. The expansion introduces the brand's signature brioche-style confections to the Southeast Asian commercial hub.
- 01Japanese bakery brand I'm Donut? confirms official expansion into the Singapore market
- 02Products feature unique brioche-style dough utilizing Japanese flour blends and pumpkin
- 03Move represents a strategic international growth milestone for the popular Japanese food chain
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Singapore Business News: The Executive Guide →AI-generated summary · Verify at source
It's known for its soft and fluffy brioche-style donuts made with a blend of Japanese flours and pumpkin