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A Matter of Taste: An Interview With Relais & Châteaux’s Laurent Gardinier

Executive Brief

The 30-second read

Laurent Gardinier details Relais & Châteaux's strategic focus on authentic individuality and rigorous quality control within the luxury hospitality sector. The interview explores the operational demands of maintaining soul-led service standards through internal inspector audits.

  • 01Prioritization of micro-details to ensure consistent guest satisfaction across diverse luxury properties
  • 02Implementation of internal audits for brand inspectors to maintain rigorous hospitality standards
  • 03Commitment to preserving local authenticity while scaling a global luxury curation model
  • 04Executive focus on balancing soul-led hospitality with operational precision and quality assurance

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From first-minute micro-details to auditing his company’s own inspectors, Gardinier tells Yi-Hwa Hanna what it takes to champion authentic individuality while curating soul-led luxury hospitality The post A Matter of Taste: An Interview With Relais & Châteaux’s Laurent Gardinier appeared first on Business Traveller .