EXPLORETime Out New York · 1h ago
This wine-focused new Flatiron resto has a Michelin-starred chef and 2,500 bottles, making it one of NYC’s largest vino collections
Executive Brief
The 30-second read
A new wine-centric restaurant led by a Michelin-starred chef opens September 9 in Manhattan's Flatiron District. Occupying the former Veritas space, the venue features a 2,500-bottle cellar, positioning it among New York City's largest wine collections.
- 01Opening scheduled for September 9 in the historic former Veritas location
- 02Culinary program directed by a Michelin-starred chef focusing on wine pairings
- 03Extensive cellar contains 2,500 bottles representing one of the city's largest inventories
- 04Strategic destination for high-level business dining and oenophile focused corporate entertainment
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London Business News: Executive Guide →AI-generated summary · Verify at source
It all arrives in the former Veritas space on September 9.