STAYBusiness Traveller · 3d ago
Inside Hyatt’s Search for Its Next Great Chef and Bartender

Executive Brief
The 30-second read
Hyatt has launched its annual Good Taste Series to identify and elevate top culinary and mixology talent across its global property portfolio. This internal competition serves as a strategic platform for developing the brand's future food and beverage leadership.
- 01Global competition evaluates emerging chefs and bartenders from Hyatt properties worldwide
- 02Program identifies and promotes high-potential talent within the corporate hospitality framework
- 03Initiative highlights Hyatt's commitment to consistent culinary innovation and excellence
- 04Strategic focus on benchmarking food and beverage standards across international markets
Go deeper · Stay playbook
Business Travel Trends 2026 →AI-generated summary · Verify at source
The Good Taste Series brings together Hyatt chefs and bartenders from all around the world in a friendly competition that highlights up-and-coming talents across Hyatt's portfolio of properties. The post Inside Hyatt’s Search for Its Next Great Chef and Bartender appeared first on Business Traveller .