EXPLORETime Out Hong Kong · 02 Sept
Contemporary French-Japanese restaurant Ankôma is moving to Causeway Bay
Executive Brief
The 30-second read
Contemporary French-Japanese restaurant Ankôma is relocating to a larger space in Hong Kong's Causeway Bay district. The transition includes an expanded venue capacity and an increased focus on local Hong Kong flavor profiles.
- 01Ankôma is transitioning its operations to a new primary location in Causeway Bay
- 02The move facilitates a significant increase in total restaurant square footage
- 03Menu development will place greater emphasis on integrating traditional Hong Kong culinary elements
- 04Relocation aims to scale the brand's presence within the competitive regional dining market
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London Business News: Executive Guide →AI-generated summary · Verify at source
The restaurant scales up its space and doubles down on Hong Kong flavours