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St Clement Opens in London, Marking Nick Jones’s Post-Soho House Return

Executive Brief

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Nick Jones has launched St Clement, a new Thames-side hotel marking his first venture since departing Soho House. The property features design by Eagle and Hodges and a brasserie led by former River Cafe chef Danny Bohan.

  • 01St Clement represents the inaugural post-Soho House project from founder Nick Jones
  • 02Eagle and Hodges designed the hotel interiors situated along the River Thames
  • 03Former River Cafe chef Danny Bohan leads the on-site brasserie operations
  • 04The opening adds a high-profile hospitality asset to London's luxury riverside sector

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Nick Jones's first hotel since leaving Soho House has landed on the Thames, with interiors by Eagle and Hodges and a brasserie from former River Cafe chef Danny Bohan. The post St Clement Opens in London, Marking Nick Jones’s Post-Soho House Return appeared first on Business Traveller .